ItalianSweet Treats & Desserts

ITALIAN CUSTARD TART WITH RHUBARB (TORTA DELLA NONNA)

We’ve made the classic Torta della Nonna extra special with the addition of tangy rhubarb that beautifully balances out the tart’s sweet custard.

OUR LATEST RECIPES

British

WILD GARLIC & GOAT’S CHEESE SCONES

These easy Wild Garlic and Goat’s Cheese scones are such a good way to enjoy the short wild garlic season. Perfect served still warm alongside a bowl of (wild garlic) soup.

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French Sweet Treats & Desserts

TAHINI CHOCOLATE TART

We’ve taken the classic chocolate tart and taken it to the next level with a layer of tahini at the bottom.

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Italian

WINTER MINESTRONE SOUP

Minestrone is one of the comforting dishes that just seems to scream wellness.

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Red Lentil & Tomato Soup

Middle Eastern   Mediterranean  

TOMATO & RED LENTIL SOUP

A comforting vegan red lentil and tomato soup.

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Malt Marble Cake Loaf

Sweet Treats & Desserts

MALT MARBLE CAKE LOAF

Rich swirls of chocolate and malt mix magically in this twist to a classic marble cake.

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Rhubarb Strawberry & Malt Crumble Recipe

British   Sweet Treats & Desserts  

RHUBARB, STRAWBERRY AND MALT CRUMBLE WITH MALT CUSTARD

A malt crumble tops rhubarb and strawberries with a malty custard to round it off.

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Ingredients

HOW TO USE TAHINI IN BAKING

If you like tahini as much as I do, here are four ways to use tahini in baking and understand how to add the glorious sesame paste to your bakes.

This Way For

MORE DELICIOUSNESS

In A Hurry

WILD GARLIC & GOAT’S CHEESE SCONES

WINTER MINESTRONE SOUP

TOMATO & RED LENTIL SOUP

RHUBARB, STRAWBERRY AND MALT CRUMBLE WITH MALT CUSTARD

IMPRESS-YOUR-GUESTS

CHEESY NACHOS WITH JALAPENO SALSA, BLACK BEANS, QUESO AND PICKLES

FLORENTINE BISCUITS WITH WALNUT, ALMOND & ORANGE OR PECAN, HAZELNUT & CRANBERRY

ROTISSERIE CHICKEN AT HOME

DUCK CONFIT PANCAKES

Welcome,
to Our Modern Kitchen

The world is always open, waiting to be discovered. We love the endless possibilities that cooking with a variety of different ingredients enables. This means that we are always on the lookout for new ingredients, produce and techniques to experiment with. Our recipes, which draw influences from all over the world, are modern twists on classic dishes. We want to share our passion for cooking with you and hope to inspire you with our own creations. We invite you all to join us in Our Modern Kitchen.