Tomato & Red Lentil Soup
A comforting vegan red lentil and tomato soup....
recipes
MALT BLONDIES WITH PECAN AND CHOCOLATE CHIPS
Malt Blondies studded with dark chocolate chips and pecan nuts. ...
CHEESY NACHOS WITH JALAPENO SALSA, BLACK BEANS, QUESO AND PICKLES
Crisp tortillas, a spicy green salsa, an intense nacho cheese sau...
CRAB LINGUINE WITH MISO
A splendid and simple seafood pasta dish with added white miso fo...
PIADINA WITH COURGETTE, BURRATA & MINT PESTO
This Italian piadina recipe with grilled courgette, burrata and a...
LAMB KEBABS WITH PISTACHIOS (TURKISH ADANA KEBAB)
We’ve added some drama and excitement to your typical lamb keba...
GARLIC PRAWNS WITH STAR ANISE
These Garlic Prawns with added Star Anise are so easy to make and...
CHICKEN BASQUE EN PAPILLOTE
Poulet Basquaise, or chicken basque is a wonderful French stew fr...
OVEN-BAKED BAJA FISH TACOS
Oven-baked instead of battered and fried - these tacos make for a...
BEEF RENDANG MEATBALLS
We’ve made meatballs for our version of a Rendang - speeding up...
BEEF BOURGUIGNON WITH BARLEY MISO
We use the umami-packed flavours of barley miso to add depth and ...
SAFFRON NAAN BREAD
We Flavour our Naan with Saffron for a luxurious twist to your fa...
CHICKEN PASANDA WITH ALMOND YOGHURT
We’ve replaced the usual yoghurt with almond yoghurt to help bo...
POTATO GRATIN DAUPHINOIS WITH WALNUTS
Adding walnuts to this otherwise traditional Gratin Dauphinois re...
Breakfast & BrunchLight Bites & Snacks
CHEESE, MARMITE & SPRING ONION BABKA
Cheese and Marmite has long been a winning combination, but the s...
WILD MUSHROOM & CHESTNUT STROGANOFF
We’re championing autumnal flavours in this vegetarian strogano...
HAZELNUT & MUSHROOMS MACARONI AND CHEESE
We’ve opted for autumnal flavours, topping our Mac & Cheese wit...
ROTISSERIE CHICKEN AT HOME
Make incredible rotisserie chicken at home with no fancy gadgets....
DUCK CONFIT PANCAKES
Two very French dishes merge together in a twist on a classic Chi...
CACIO E PEPE WITH POPPY SEEDS
Cheese and poppy seeds. They go together like cheese and pasta. O...
MOROCCAN CHICKEN PASTILLA WITH FRANGIPANE
We've added frangipane to our Chicken Pastilla in a delicious rif...
FOCACCIA PUTTANESCA
We've topped our Focaccia with sweet, caramelised onions, black o...
JERK LAMB SHANKS, COCONUT POLENTA, CORN & PINEAPPLE
Jerk braised lamb shanks served with coconut polenta, grilled cor...
POMEGRANATE MOLASSES CHICKEN KEBABS – SHISH TAOUK
We’ve added the sticky, sweet and sour tang of pomegranate mola...
SEAWEED BATTER FISH & CHIPS
We’ve used Aonori seaweed flakes in our beer batter - enhancing...
PERSIAN SALMON KEBABS
Flavoured with saffron, garlic, green chilli and a host of fresh ...
WHY YOU NEED TO CONFIT GARLIC
Find out why Garlic Confit has become our secret weapon in the ki...
MediterraneanLight Bites & Snacks
WHIPPED FETA WITH CHILLI HONEY
Salty feta and sweet honey is a combo that cannot fail to excite....
1 CHICKEN, 3 MEALS – A PERUVIAN MEAL PLAN
A trio of delicious Peruvian meals - all to be had from a single ...
BOLOGNESE AT ITS BEST – WHY BEEF CHEEK IS BETTER
Our Beef Cheek Bolognese exemplifies this classic comfort food as...
THE ART OF THE SANDWICH – 3 OF OUR BEST SANDWICH RECIPES
3 exceptional sandwiches to lend a new lease of life to your stal...
5 ROAST CHICKEN RECIPES TO MAKE YOU RETHINK YOUR SUNDAY ROAST
3 remarkable roast chicken recipes that show roast chicken need n...
5 CLASSIC PASTA DISHES WITH A TWIST YOU NEED IN YOUR REPERTOIRE
5 of our favourite classic pasta dishes with a twist for a new le...
UPGRADE YOUR SUMMER SALADS WITH THESE 5 RECIPES
5 Summer Salads we dare you not to get excited about!...
ZHOUG FALAFEL
We have flavoured our falafel with the zingy, garlicky, bright gr...
GARLIC CONFIT QUICHE LORRAINE
The mellower, almost sweet garlic confit brings a savoury, garlic...
Middle EasternLight Bites & Snacks
MUHAMMARA WITH PICKLED WALNUTS
Smoky and sweet roasted red peppers are combined with tart molass...
MediterraneanLight Bites & Snacks
ARTICHOKE AND ANCHOVY DIP
Salty anchovies balance perfectly against buttery artichoke heart...
Middle EasternLight Bites & Snacks
BABA GANOUSH WITH SMOKED ALMONDS
By far our favourite baba ganoush recipe, we’ve topped ours wit...
Middle EasternLight Bites & Snacks
LABNEH WITH PRESERVED LEMON & PISTACHIO
We’ve added the funky, citrus tang of preserved lemon to our ho...
CARAWAY DUCK CONFIT
We’ve flavoured our duck legs with caraway seed, bringing a gen...
COCONUT LAMB SAAG
The strong, irony taste of spinach is a wonderful foil to rich la...
PERUVIAN QUINOA CHICKEN SOUP
We’ve chosen to celebrate some classic, native Peruvian ingredi...
PERUVIAN CREAMY CHICKEN STEW – AJI DE GALLINA
A creamy, slightly spicy chicken stew made with Amarillo chillies...
PERUVIAN ROAST CHICKEN – POLLO A LA BRASA
A Peruvian classic. A ‘secret-sauce’ marinated rotisserie-sty...
BLACK GARLIC DAL MAKHANI
We have added the caramel-sweet notes of black garlic to this bla...
MISO AUBERGINE SABICH
Although typically fried, we’ve chosen to roast our aubergine i...
LAMB MOUSSAKA WITH WHIPPED FETA
We've swapped out the often bland bechamel for whipped feta, addi...