DUCK CONFIT CREPES
Two very French dishes merge together in a twist on a classic Chi...
Simple recipes
MOROCCAN CHICKEN PASTILLA WITH FRANGIPANE
We've added frangipane to our Chicken Pastilla in a delicious rif...
MELON & PARMA HAM SALAD WITH OAT & PARMESAN CRUMB
The addition of our Oat Parmesan Crumb and mint truly lifts this ...
FOCACCIA PUTTANESCA
We've topped our Focaccia with sweet, caramelised onions, black o...
JERK LAMB SHANKS, COCONUT POLENTA, CORN & PINEAPPLE
Jerk braised lamb shanks served with coconut polenta, grilled cor...
POMEGRANATE MOLASSES CHICKEN KEBABS – SHISH TAOUK
We’ve added the sticky, sweet and sour tang of pomegranate mola...
PERSIAN SALMON KEBABS
Flavoured with saffron, garlic, green chilli and a host of fresh ...
BritishSweet Treats & Desserts
VICTORIA SPONGE WITH ROAST STRAWBERRIES AND ALMOND
This is an upgraded and sumptuous version of the classic Victoria...
MediterraneanLight Bites & Snacks
WHIPPED FETA WITH CHILLI HONEY
Salty feta and sweet honey is a combo that cannot fail to excite....
Indian & Sri LankanSweet Treats & Desserts
ELDERFLOWER & CARDAMOM KULFI
We’ve swapped out the typical floral notes of rosewater for the...
GARLIC CONFIT QUICHE LORRAINE
The mellower, almost sweet garlic confit brings a savoury, garlic...
Middle EasternLight Bites & Snacks
MUHAMMARA WITH PICKLED WALNUTS
Smoky and sweet roasted red peppers are combined with tart molass...
MediterraneanLight Bites & Snacks
ARTICHOKE AND ANCHOVY DIP
Salty anchovies balance perfectly against buttery artichoke heart...
Middle EasternLight Bites & Snacks
BABA GANOUSH WITH SMOKED ALMONDS
By far our favourite baba ganoush recipe, we’ve topped ours wit...
Middle EasternLight Bites & Snacks
LABNEH WITH PRESERVED LEMON & PISTACHIO
We’ve added the funky, citrus tang of preserved lemon to our ho...
Middle EasternSweet Treats & Desserts
ELDERFLOWER TURKISH MILK PUDDING (MUHALLEBI)
Muhallebi is a lovely light pudding, often served after a mezze f...
CARAWAY DUCK CONFIT
We’ve flavoured our duck legs with caraway seed, bringing a gen...
COCONUT LAMB SAAG
The strong, irony taste of spinach is a wonderful foil to rich la...
PERUVIAN CREAMY CHICKEN STEW – AJI DE GALLINA
A creamy, slightly spicy chicken stew made with Amarillo chillies...
PERUVIAN ROAST CHICKEN – POLLO A LA BRASA
A Peruvian classic. A ‘secret-sauce’ marinated rotisserie-sty...
BLACK GARLIC DAL MAKHANI
We have added the caramel-sweet notes of black garlic to this bla...
LAMB MOUSSAKA WITH WHIPPED FETA
We've swapped out the often bland bechamel for whipped feta, addi...
BUTTERNUT, BLACK BEAN & SMOKED MOZZARELLA QUESADILLAS
These smokey Quesadillas are a delicious, quick meal, and are ide...
GREEK SALAD WITH HONEYED BAKED FETA CROUTONS
Honey-baked Feta creates wonderfully sweet and salty croutons tha...
‘NDUJA AMATRICIANA
Bucatini with an unctuous ‘Nduja spiced tomato sauce simmered w...
BANANA BREAD WITH CHOCOLATE & HAZELNUT STREUSEL
Super fluffy in texture, this cake has a delicious added crunch f...
LAMB SHANKS WITH WILD GARLIC SALSA VERDE
Lamb Shanks are one of my favourite cuts of lamb.......
Breakfast & BrunchMiddle Eastern
TURKISH SCRAMBLED EGGS – MENEMEN
A delicious dish of soft scrambled eggs, cooked with tomatoes, pe...
COQ AU VIN WITH ROAST GRAPES
One of the great French classics. What was once considered a rust...
POTATO & LEEK SALAD
A wonderful variation to the classic pairing of Leek and Potato.....
MARMALADE & CARAWAY CARROTS
Sweet, tart Marmalade makes for a caramelised carrot the stuff dr...
SCRAMBLED EGGS AND SMOKED SALMON WITH ANCHOVY BUTTER
A Sunday morning breakfast staple, a few twists breathe new life ...
ItalianSweet Treats & Desserts
ORANGE JAM & CARAWAY CROSTATA TART
We have flavoured the pastry of this tart with caraway seeds, whi...
BritishSweet Treats & Desserts
SUMAC SHORTBREAD
Sumac brings a delicate lemony and cranberry-like brightness......
FRENCH BUCKWHEAT PANCAKES
These pancakes are inspired by the traditional French Galettes of...
GUINEA FOWL AU RIESLING
Of all those classic French stews, Coq au Riesling is my favourit...
SMOKED MACKEREL OMELETTE ARNOLD BENNETT
Let us set the scene. It’s the late 1920’s and novelist Arnol...
COTTAGE PIE & BONE MARROW MASH
We’ve added an extra layer of beefy richness to our mash by fol...
CASARECCE WITH SAUSAGE RAGU
A delicious variation on a traditional Italian meat sauce......
BEEF CHEEK LASAGNE
Lasagne is one of my all-time favourite comfort foods and a clear...
BEEF CHEEK BOLOGNESE
For a long time, tackling Bolognese felt like a daunting prospect...
DUCK EGG CARBONARA
Carbonara remains a beloved pasta dish in most households......
FRENCH ONION SOUP WITH MARMITE
If there is a French classic that’s absolutely perfect for thes...
TURKEY THAI GREEN CURRY
If you’re looking for a way to use up the leftovers from a big ...
SWEDISH MEATBALLS & MUSHROOM GRAVY
One of Sweden's most widely loved dishes - it’s easy to see why...
SWEDISH JANSSON’S TEMPTATION
One of our absolute favourite potato dishes, Jansson's temptation...
MUSHROOM PARMESAN TUILE FRENCH TOAST
We’ve taken the humble mushrooms on toast and turned it into a ...
ANCHOVIED LAMB SOUVLAKI
Souvlaki is arguably one of the most popular Greek dishes around....
GREEK COURGETTE FRITTERS
Yet another delicious way to enjoy the ever-popular Courgette......
GREEK FAVA DIP WITH SUNDRIED TOMATOES
Move over Hummus. We've found your new replacement and it's calle...
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