You may or may not have gathered but we're pretty obsessed about all things edible - and a few more things too! As we regularly stumble upon some great finds, food or no, and we thought we'd share our favourites with you!
Set in the stunning old's judges' dining room in Clerkenwell London, Sessions Arts Club is one of London's latest openings, and what a great addition it is!
The food by head chef Florence Knight is simply delicious and seasonally led. Our choices from our visit last week included crab croquettes, custardy panisse with salt and rosemary, amazing sea bream in a fig leaf and sorrel sauce, a delightful eel and potato fondant-type dish, and a wonderful bowl of clams in a riesling sauce. And the puds, panna cotta with greengages and chocolate tart are not to be missed! Definitely a visit you won't regret.
The food by head chef Florence Knight is simply delicious and seasonally led. Our choices from our visit last week included crab croquettes, custardy panisse with salt and rosemary, amazing sea bream in a fig leaf and sorrel sauce, a delightful eel and potato fondant-type dish, and a wonderful bowl of clams in a riesling sauce. And the puds, panna cotta with greengages and chocolate tart are not to be missed! Definitely a visit you won't regret.
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